A refreshing mezcal cocktail made with Gracias a Dios Mezcal, Ancho Reyes Green, thyme, agave, lime, bitters, and pineapple hibiscus. Perfect for any gathering.
1: Combine Gracias a Dios Mezcal, Ancho Reyes Green, thyme, agave, lime, bitters, and pineapple hibiscus in a shaker.
2: Shake well and strain into a glass.
3: Garnish as desired and serve chilled.
